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Innovation in fish processing machinery

Category

Academic lecture

Language

English

Author(s)

  • Eirin Marie Skjøndal Bar

Affiliation

  • Norwegian University of Science and Technology
  • SINTEF Ocean / Fisheries and New Biomarine Industry

Presented at

Food Factory of the Future

Place

Lavale

Date

05.07.2012 - 06.07.2012

Organizer

SIK and Laval Mayenne Technopole

Year

2012

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