Rapid determination of the fat content in packaged dairy products by unilateral NMR
Category
Academic article
Language
English
Author(s)
- Emil Veliyulin
- Igor V. Mastikhin
- Andrew E. Marble
- Bruce J Balcom
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
- University of New Brunswick
Year
2008Published in
Journal of the Science of Food and Agriculture
ISSN
0022-5142
Volume
88
Issue
14
Page(s)
2563 - 2567