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Thermal Phase Transitions and Mechanical Characterization of Atlantic Cod Muscles at Low and Ultra-low Temperatures

Category

Academic article

Language

English

Author(s)

  • Ignat Tolstorebrov
  • Trygve Magne Eikevik
  • Michael Bantle

Affiliation

  • Norwegian University of Science and Technology
  • SINTEF Energy Research

Year

2014

Published in

Journal of Food Engineering

ISSN

0260-8774

Volume

128

Page(s)

111 - 118

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