Combined innovative heat pump drying technologies and new cold extrusion techniques for production of instatnt foods
Category
Academic article
Language
English
Author(s)
- Odilio Alves-Filho
Affiliation
- SINTEF Energy Research / Gassteknologi
- SINTEF Energy Research / Termisk energi
- SINTEF Energy Research
Year
2002Published in
Drying Technology
ISSN
0737-3937
Publisher
Taylor & Francis
Volume
20
Issue
8
Page(s)
1541 - 1557