Quality Evaluation of Seafoods
Category
Academic chapter/article/Conference paper
Language
English
Author(s)
- M.O. Balaban
- Ekrem Misimi
- Z. Ayvaz
Affiliation
- The University of Auckland
- SINTEF Ocean / Fisheries and New Biomarine Industry
- Çanakkale (18th March) University
Year
2016Publisher
Academic Press
Book
Computer Vision Technology for Food Quality Evaluation
ISBN
978-0-12-802232-0
Page(s)
243 - 270
