Between Food and Respect for Nature: On the Moral Ambiguity of Norwegian Stakeholder Opinions on Fish and Their Welfare in Technological Innovations in Fisheries
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Category
Academic article
Language
English
Author(s)
- Danielle Caroline Laursen
- Franck L. B. Meijboom
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
- Utrecht University
Year
2021Published in
Journal of Agricultural and Environmental Ethics
ISSN
1187-7863
Publisher
Springer
Volume
34