Reducing GHG emissions from the food value chain - presenting ENOUGH project
Category
Academic lecture
Client
- EC/H2020 / 101036588
Language
English
Author(s)
Affiliation
- SINTEF Ocean / Fisheries and New Biomarine Industry
Presented at
ClieNFarms - Climate neutrality from Farm to Fork: What synergies between projects in the EU and beyond?
Date
12.10.2022 - 12.10.2022
Organizer
ClieNFarm project
