To main content

Properties of Calanus finmarchicus biomass during frozen storage after heat inactivation of autolytic enzymes

Category

Academic article

Language

English

Author(s)

  • Maria Bergvik
  • Ingrid Overrein
  • Michael Bantle
  • Jan Ove Evjemo
  • Turid Rustad

Affiliation

  • Norwegian University of Science and Technology
  • SINTEF Ocean / Fisheries and New Biomarine Industry

Year

2012

Published in

Food Chemistry

ISSN

0308-8146

Publisher

Elsevier

Volume

132

Issue

1

Page(s)

209 - 215

View this publication at Cristin