To main content

Handook of Seafood and Seafood Product Analysis

Category

Non-fiction book

Language

English

Author(s)

  • Eva Falch
  • Rasa Slizyte
  • Rustad Turid
  • Ida Johanne Jensen

Affiliation

  • Norwegian University of Science and Technology
  • SINTEF Ocean

Year

2024

Publisher

CRC Press

ISBN

9781032266787

View this publication at Cristin