The effect of oxygen on DVI starter cultures growth and metabolism for cheese production
Category
Poster
Client
- Research Council of Norway (RCN) / 309558
Language
English
Author(s)
- Inga Marie Horntvedt Thorsen
- Jorun Øyaas
- Davide Porcellato
- Per Bruheim
- Håvard Sletta
Affiliation
- Norwegian University of Science and Technology
- Unknown
- Tine Norske Meierier BA
- Norwegian University of Life Sciences
- SINTEF Industry / Biotechnology and Nanomedicine
Presented at
IDF Cheese Science and Technology symposium 2024
Place
Bergen
Date
04.05.2024 - 05.05.2024
Organizer
IDF= International Dairy Federation
