Impact of biobased packaging materials on quality changes of cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) during frozen storage

Client

• The Norwegian Seafood Research Fund / 901670

Author(s)

• Solveig Uglem
• Guro Møen Tveit
• Eirik Starheim Svendsen
• Andreas Erling Støbakkvik Austnes

Affiliation

• SINTEF Ocean / Fisheries and New Biomarine Industry
• SINTEF Group Head Office

DOI