Publikasjoner
- Integrated heating and cooling system with borehole thermal energy storage for a greenhouse in Romania
- The CO2 Reduction Potential of using Black Pellets for Energy Production in Romania Les publikasjonen
- A Comprehensive Assessment of the Morphological Development of Inflorescence, Yield Potential, and Growth Attributes of Summer-Grown, Greenhouse Cherry Tomatoes
- Effects of Fish Protein Hydrolysate on the Nutritional, Rheological, Sensorial, and Textural Characteristics of Bread
- Assessment of heating and cooling demands of a glass greenhouse in Bucharest, Romania Les publikasjonen
- Reuse of the surplus heat from data centers through different end users Les publikasjonen
- Potential for Saccharina latissima Flour as a Functional Ingredient in the Baking Sector
- Integrated technologies based on heat pumps, thermal energy storage and smart control systems
- The Potential for Sustainable Biomass in the Romanian Energy Sector - Activity 10
- The Potential for Sustainable Biomass in the Romanian Energy Sector - Value chain analysis for potential black pellets investments - Activity 13
Annen formidling
- Hybrid vekst - integrering av vertikal produksjon i veksthus
- Pulse Spray Drying: Energy-Efficient Production of Food Ingredients
- HybriGrowth - Hybrid, energy-efficient farming by combined greenhouse and vertical growth
- SINTEF - Innovasjon og teknologi for bærekraftig grønnsakproduksjon
- Horisontal versus vertikal dyrking i veksthus – eller en hybrid kombinasjon?
- Surplus heat generated from vertical greenhouse lighting
- The CO2 Reduction Potential of Using Black Pellets for Energy Production in Romania
- Rapid pulse drying of marine biomasses
- New Project Will Revolutionise Industrial Water Management
- Marine food powders: a solution for reducing food waste